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Kombu, Dried, Edible Seaweed

Kombu, Dried, Edible Seaweed

SKU:591781-6

Emerald Cove® Pacific Kombu dried edible Seaweed (sea vegetable) is a delicious sea vegetable most commonly used to make miso soup or Dashi (stock). Dashi is the base of many Japanese dishes and valued as a vital and richly flavored ingredient, and is indispensable to Japanese cuisine. Kombu is also used to soften beans and makes their protein more digestible.

Size
Regular price $30.00 USD
Regular price Sale price $30.00 USD
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Ingredients

Kombu seaweed (Laminaria japonica)

Production Details

Sun-dried kombu seaweed (Laminaria japonica).

Shipping & Storage

  • Seal tightly between uses to preserve freshness.
  • Store away from heat in a cool, dark location
  • Resealable bag prevents moisture accumulation to stay fresh longer.
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